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Friday, September 25, 2015

Preconceptions to Agricultural Engineering (Prompt #1)

By: Tyler Lahusky

          John Deere tractors may be one of the most interesting things on the planet, but agricultural engineering goes far deeper than just designing the new age tractor. In fact, that would just be scratching the surface of what lies beneath the realm of agricultural engineering. However, how much of what is preconceived about agricultural engineering is truly… true? Many people today have endless preconceptions about subjects such as agricultural engineering. I am included in this and fall guilty of the same preconceptions. So, in order to further educate myself and others on agricultural engineering, I listed some previous believes I had formed in my own mind about agricultural engineering, and used an introductory textbook to prove them right, or wrong. These misconceptions I tested about agricultural engineering included:
  • Agricultural engineers focus the majority of their time on machinery and mechanical related problems/designs.
  • There are some, but not many, agricultural engineers in research and development.
  • Agricultural engineers spend all of their time in the office.
  • Agricultural engineers use some, but only limited biology in their designs and new technology.
  • Agricultural engineers are limited to current technology and work mainly with crops.



Agricultural engineering began in the early 1900’s, during WWII when machines were needed to pick up slack that human power could no longer contribute. The field of agricultural engineering was brought about to solve just that problem – the mechanization of labor. This early stage of the field had a primary focus on mechanical devices and machines, but that quickly changed. Proving my preconception of a focus on only machines wrong, I learned that agricultural engineers began working with the productivity of livestock and producing chemicals to improve crop productivity years ago. This was the initial shift to broaden from the area of mechanization. Soon after, many things other than mechanization began sprouting up such as the development of greenhouse facilities and procedures to improve horticulture, for example.

As I dug deeper into what agricultural engineers work on, I quickly learned that not only do they have a wide spectrum of focuses, but play a large role in research and development. Engineers are thought of as getting a new idea and designing a way to make it work. This was no longer the case as agricultural engineers were researching completely new ways to improve horticulture. The field then dove further into a research related field, discovering new ways to create fuels through biomass. Biomass fuels (or biofuels) production and research is a major project for agriculture engineers today. As more and more research was conducted, fields such as catfish farming, aquaculture, hydroponics, sod and turf management, and energy production arose from agricultural engineering. (Hall 18-22) Although computers are widely used by agricultural engineers and all engineers today, time spent in the office is well balanced. With all these growing fields and new research being conducted, agricultural engineers get a good amount of time in the field, proving another one of my prior beliefs to be wrong.

Biology is not thought to be a large part of engineering of any field. Agricultural engineering uses some biology, but not much… or so I thought. Biology turns out to be an extremely large part of agricultural engineering. Development of chemicals for crops, crop productivity, and much more research requires a vast knowledge of biology. One of the biggest projects for agricultural engineers today is biotechnology and work with DNA. This is entirely biology with some engineering involved. As Carl W. Hall states in the book The Literature of Agricultural Engineering, “[agricultural engineers] need to more closely identify with biologists…” (Hall 18-22) This new research and development proves another one of by beliefs wrong – agricultural engineers are only limited to current technology. Between biotechnology and biomass fuel development alone, new technology is developed by agricultural engineers every day. Today, agricultural engineers are researching new ways to implement new technologies such as robots, new materials, and new forms of energy.

In order to prove my preconceptions right or wrong, I used a textbook titled The Literature of Agricultural Engineering and found my information in the second chapter titled “Influence and Scope of the Agricultural Engineering Profession”. The text proved to be highly effective in researching previous beliefs and was packed with information. Many truths were learned through the research process and I have obtained an understanding of the field of agricultural engineering to a much greater extent.

Source: Hall, Carl W, and Wallace C. Olsen. The Literature of Agricultural Engineering. Ithaca: Cornell University Press, 1992. Print.

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